I believe I found this spot on Instagram Reels, and no regrets! I got their Black Tiger Ramen and swapped the chashu and ground pork for tofu (the broth is still pork). It was SO good! The spice got me for a second, lol.
I also ordered two of their fried chicken bao buns, which were super delicious. The meal came with complementary edamame.
The atmosphere was really cute, and I thought the layout was nice. There's a small bar section with Japanese art and posters where you can see the chef, which adds a sense of transparency.
My two female servers were very kind, and my main server kept checking in and offering raspberry tea refills…
